Top Best Seafood Restaurants in Brighouse

"There is something about Hawksmoor that taps into a primal part of your being that is so unbelievably satisfying, and that thing is unadulterated beef. The Manchester Hawksmoor is the first of its kind outside of London and is housed in a late-Victorian courthouse which is full of traditional charm. Do not let the stunning interior distract you from the fantastic food, however."

"San Carlo is definitely one of the most luxurious spots to eat out in Leeds – this huge, classy dining room on South Parade is perfect for special occasions. The menu is as authentic as it gets, with recipes from the man the venue is named after used still, whether it’s Filetto al Pepe Verde, Lobster Risotto or their classic pizzas – whatever you choose, it’d be rude not to couple it with one of their handpicked Italian wines. San Carlo, 6-7 South Parade, Leeds, West Yorkshire, LS1 5QX."

"Open seven days a week, this expansive Italian dining destination is the epitome of authentic Italian cooking. With a mix of seasonal Yorkshire produce, and quality ingredients are flown in from the markets of Sicily and Milan, you’ll find an array of seafood, fresh pasta, and trattoria classics. Up in Roundhay, San Carlo Flying Pizza impressive covered outdoor terrace is the place to be when the sun is shining."

"Cicchetti, Fumo and San Carlo itself are all wonderful choices for a special romantic evening. Cicchetti has a lovely marble bar that you can sit at whilst you nibble on small plates, whilst Fumo’s beautiful art deco interior is the perfect setting for a special date. And for lovers of traditional Italian food, you can’t go wrong at San Carlo."

"This was really well priced and had the best flavour and presentation. They even gave me more than one scoop. The restaurant uses traditional techniques to make their sorbet and it works for them."

"Doing lots of little things right” is a definition of perfection – and this simple seafood restaurant in Chorlton is just that. The kitchen’s Essa grill is masterfully handled by co-owner (and former Lead Station chef) Recep Canliisik, who churns out char-grilled whole squid and seabream, Thai-spiced monkfish tail and possibly the best calamari in the UK."

"This cute little neighbourhood restaurant in Chorlton specialises in super-fresh seafood and are known for grilling whole fish in their charcoal oven. The wine list is also excellent. Menus change weekly depending on what is fresh and seasonal but you can view samples on their website to get an idea."

"Visit the award-winning Assheton Arms with a loved one while in the local area. The pub is set in a stunning, Grade II listed building and specialises in hearty meat dishes and fresh seafood specialities. Popular meals include Morecambe Bay plaice, Persian chicken and venison haunch, plus a variety of mouth-watering puddings."

"Their experienced team source the freshest and finest products from UK ports and pass them directly to their award-winning chefs to create mouth-watering contemporary seafood dishes with a creative twist. 9 Weetwood Ln, Headingley, LS16 5LT – 0113 3401123. Read moreBook Online"

"Grilled cod served with tomato and chilli gnocchi 😍 who says healthy is boring?. Book your table via link in bio ☝ #️catchseafood #seafood #healthy. A post shared by Catch Seafood Restaurants (@catchseafoodrestaurants) on Sep 21, 2020 at 4:20am PDT"

"If gorgeous food, a fine dining experience and an environment steeped in history are your thing, then make The French your next restaurant of choice. Based within Manchester’s grand Midland Hotel, The French became one of the first UK restaurants to be awarded the honour of a Michelin-star. Since reopening in 2013, and again undergoing refurbishment in 2016, the restaurant has made rapid progress towards once again becoming one of the finest eating destinations in the country."

"Adam Reid at The French is one of the city's top fine dining restaurants, boasting an array of awards from 4AA Rosettes to multiple inclusions in The Good Food Guide. The chef, a Manchester native, likes to put a twist on modern British food across a choice of four, six or nine courses."

"The Midland Hotel, 16 Peter Street, Manchester, Greater Manchester, M60 2DS. Adam Reid has kept The French at the top of Manchester’s restaurant tree for many years, and while the grand dining room is opulent, the vibe feels less formal and the food continues to impress."

"Take a loved one to the elegant and stylish Bertram’s Restaurant and enjoy adult-only dining with a difference. Start with drinks on the scenic Terrace Bar, followed by a sumptuous meal. Alternatively, opt for one of their popular afternoon teas – the perfect celebratory treat!"

"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."

"One of the first places to open up in the now uber-trendy Northern Quarter the Frog and Buckets plays host to Manchester's longest-running comedy club. Not only some fantastic homegrown talent, but comedy greats also pass through from all over the world. There are two opportunities every week to enjoy a giggle, their 'Barrel of Laughs' night and also their open mic night 'Beat the Frog'."