Top, Best & Fun Rooftop Bars in Appley Bridge

"Mayur Patel’s family has been cooking some of Britain’s best meat-free Gujarati food for several decades at Prashad restaurant in West Yorkshire. The Bundobust co-owner continues that work in this basement canteen on Piccadilly, where next-level chaat, chole saag, tarka dal, vada pav (the Indian veggie burger) and Bundo’s own bhaji butty are served in street food-style pots alongside A1 craft beers. Bundobust’s taps now feature hazy pale Peela and chai porter Chaitro – the first releases from its new brewery on Oxford Road, which should open to the public in late August."

"With acclaim from national reviewers, Bundobust's street food and craft beer philosophy may seem simple, but it's hella tasty. The Manchester restaurant is a must for sharing vegan food; though don't end up squabbling over the bhel puri - a mix of pastry, peas and tamarind chutney."

"Well known as one of Liverpool’s best brunching spots, you might be surprised to find out that The Quarter is a family-run restaurant. Taking inspiration from Italian cuisine, this cute bistro-style venue on the cobbles of Falkner Street is famous for its contemporary European dishes and friendly vibe. Serving everyone from students to famous faces (including LFC manager Jurgen Klopp), it has extended three times since it was opened thanks to an enduring popularity and some delectable dishes on the meal."

"The Quarter Liverpool is a fantastic quaint takeaway deli in the Georgian Quarter, close enough to most of the major hotels in the city. If you’re stopping over in the city nearby then you should definitely come here to fill up on a fabulous breakfast or brunch (with veggie options too!) to get you ready for the rest of the day ahead!. Check out some of the Liverpool events to know about throughout the year."

"Book your table for The Quarter and enjoy lunch on the cobbled streets of the beautiful Georgian Quarter. Their beautiful menu is perfect for breakfast, lunch, dinner or just a drink. View this post on Instagram"

"This restaurant and bar is a distinguished part of the Royal Albert Dock and guarantees an authentic Italian experience. With the motto “Con Amici” (which means eating with friends) and a wide variety of food and drink choices, this restaurant can quickly become your friends and family’s food home. Gusto is currently open, with limited spacing, hours and maintaining social distancing guidelines."

"Gusto on the Royal Albert Dock is a great place for a special evening out taking in one of Liverpool’s most famous landmarks with a bowl of pasta. Their menu is mouthwatering but they recommend trying the Milanese Saffron Risotto, which we agree, sounds amazing. View this post on Instagram"

"We can’t really make a list of the best pubs in Liverpool without featuring one of the most famous clubs in the world, can we?. In 1957 the Cavern Club opened its doors on Mathew Street, and it didn’t take long until rock ‘n’ roll took over!. From the Beatles to Oasis to Stevie Wonder, musical legends have won crowds over at this funky little venue."

"Famous as the stage where the Beatles made their debut in 1961, Liverpool’s Cavern Club has become a place of legend, hosting not only the Fab Four, but the Who, the Kinks, the Rolling Stones, Queen, Elton John, and many more household names. The influential club remains one of Liverpool’s top live music venues to this day."

"Claiming to be Urmston’s very first Mediterranean bar, The Three Barrels on Flixton Road serves a wide range of European lagers, craft ales and international wines. Not only that but it’s also dog-friendly - all dogs receive treats and water on the house!"

"Situated on the ground floor of Manchester Hall, Masons Restaurant boasts a luxury, art deco-style theme, with warm lighting setting a welcoming mood. Specialising in classic, British dishes, guests can visit for breakfast, lunch, dinner and Sunday lunch, with an array of gins, cocktails, port and more on the drinks menu. For the grub, expect locally sourced produce making up classic dishes such as Cheshire pork, slow-braised beef cheeks, Manchester cheese pie and Duck Confit – to name a few highlights."

"With its oak panelled walls, ornate plasterwork and polished parquet floors Masons manages to be both glamorous and laid back at the same time. A private members club where everyone is welcome, it boasts its own martini trolley and a vibrant menu celebrating fresh produce from across the UK."

"Located in the refurbished Manchester Hall, you can stay for a long, fine-dining boozy treat or a quick lunch in the Grade-II listed building. British produce is served without fuss in a quality environment, and the martini trolley is a must-try."

"Wing’s Restaurant started in 2004 by restaurateur Wing-Shing Chu the restaurant has a contemporary, elegant and relaxed atmosphere. Featured consistently in the Michelin guide, it offers a fine dining experience all delivered with exceptional service. Their head chef and his skilled team use classical and modern techniques to create contemporary Cantonese cuisine and dim sum."