Best Restaurants, Must Try Places in Mellor Brook

"Manchester's highest bar and restaurant - recently named one of the best in Europe - is a must for the city's most glamorous residents. From the terrace bar at 20 Stories you can soak in views right across the city centre and all the way to the Peak District, all with a champagne cocktail in hand. Trees stand two storeys high, with al fresco fireplaces and an outdoor barbecue on site too."

"Just in time for the festive season, 20 Stories is reimagining Christmas dinner with a 5-course set menu which is 100% vegan. Following cocktails and canapés, there’s spicy butternut squash soup, balsamic beetroot wellington, and a tart lemon sorbet, finished off with vegan macarons. Branch out and spoil yourself this Christmas, you’ve earned it!"

"Towering above the city, 20 Stories is one amazing date night restaurant in Manchester. If you're avoiding meat?. Scan through the veggie and vegan plates, which include roast butternut squash, vegetable fricassee and a whole load of tasty sides."

"Bundobust is another one of these underdogs which is completely turning the concept of ‘fine cuisine’ entirely on its head. No longer does good food feel the need to be served on white table clothes on fine Bone China and washed down with a 2005 Saint Emilion Grand Cru. Nowhere teaches us this lesson better than Bundobust with its 100% vegetarian Indian street food served in paper trays, paper cups and with as much craft beer as you can pour down your gullet."

"One of the most impressive puddings in Manchester, this adorable option from luxe Chinese restaurant Tattu was designed to be eyed-up as much as to be eaten. The chocolate pagoda has become a regular fixture on Instagram grids and it's not hard to see why. The dinky little structure is in the running to be the city's most delicious dessert, promising soft brownie or hazelnut sponge cake and silky sauces."

"Best Dish: Beef fillet and caramel soy with shitake and asparagus. Not strictly Chinese, but Tattu does have a mod-Chinese slant inspired by the strong conceptual restaurants found on America's west coast. Think sleek black lacquered furnishings and private booths around a giant cherry blossom tree."

"Offering the double whammy of stunning surroundings and a delicious menu, Tattu is a top restaurant in Manchester for vegetarians. Enjoy selection of modern Chinese cuisine, including shiitake bao, vegetarian chicken with black bean sauce and OK glazed tempeh."

"For those who like their brunches with a touch of glamour and a sprinkle of special, Ivy in Spinngingfields should be top of your list. Head to the first floor brasserie which serves British dishes from 11am every weekend, encompassing all the classics, from smoked salmon through to asparagus and hollondaise."

"Health food eatery and juicery, The Garden in Hale has a range of vegetarian and vegan all day brunch dishes like buckwheat pancakes and chia flax porridge, as well as sandwiches, salads and veg-packed bowls. Order via Uber Eats and Deliveroo."

"An iconic celebrity haunt with beautiful and bold interiors, a retractable rooftop and downstairs bar of gorgeous green decor, The Ivy is an Instagrammer's paradise. If you're looking for pretty food, they've got it."

"A contemporary pub that pours fantastic modern and seasonal beers, amongst many other drinks from crafted cocktails to wine. With 17 rotating beers on tap, there’s more than enough flavours to choose from. From fresh IPAs to a tasty blueberry cheesecake stout, they are known for really pushing the boat out and helping you discover new flavours."

"Welcome to Walkabout Come in and experience the awesome spirit of Australia. From the best seats on the high street for sport to the ultimate party venue."

"The Pendle Heritage Centre sits right at the heart of Lancashire’s hill country beside an ancient crossing of Pendle water. The gallery and craft shop offer displays of work and exhibitions by professional crafts people and artists, while the museum contains a wealth of information about the history and development of the farmhouse."