Best Nightlife in Hindley

"In February 2020 BC (before Covid) we got all excited with a visit to their about-to-open second Manchester branch on Oxford Road but it remains closed as we pine for a cold beer and a hot bhaji on a long table more than ever. We’ll have to make do with Deliveroo for now. It’s all veggie, as existing fans will know, but vegans have plenty to love from the iconic vada pav to the famous broccoli, kale and onion bhajis."

"The Ivy Spinningfields in Manchester is a multi-faceted venue, offering several floors of beautiful settings and tasty food and drinks. Apart from ground floor Ivy Brasserie and second floor Ivy Asia, the true gem is found at the very top, with the Ivy Roof Garden. Very colorful and very lush, the spacious rooftop really deserves its 'garden' epithet."

"The Ivy Spinningfields is ago-to quirky restaurant if you're after a night of sophisticated dining in a luxurious setting. With its patterned interiors, emerald green bar and picture perfect rooftop terrace, the venue serves a brasserie-style menu with handcrafted cocktails to match."

"Health food eatery and juicery, The Garden in Hale has a range of vegetarian and vegan all day brunch dishes like buckwheat pancakes and chia flax porridge, as well as sandwiches, salads and veg-packed bowls. Order via Uber Eats and Deliveroo."

"What to expect: A vegetarian fast food restaurant in Liverpool – veggie burgers, halloumi, lasagne and more. Now a firm favourite in Liverpool, head to Down the Hatch for big, daring veggie junk food that is sure to cure your hangover!. Far from the days of bland vegetarian options, Down the Hatch serves everything from self proclaimed ‘bun junk’ to dishes that fall under the category ‘home cooked (like ya ma does)’."

"Where: Duke Street (lunch service Fridays, Saturdays and Sundays only). Vegan’s and veggies this is a Friday treat for your lunch in Liverpool and meat eaters who don’t mind missing their daily meat intake for the day, you should give it a go to. Simply put the menu consists of junk food made from vegan and veggie goodness including delectable dishes such as tofu burgers, seitan strips and BBQ pulled jackfruit."

"Down the Hatch is one of the best vegan restaurants in Liverpool to visit if you’re craving some junk food. Here, you’ll find junk food favourites such as burgers, hot dogs and loaded fries – all made with vegan ingredients. Our personal recommendation is the BBQ pulled jackfruit topped seitan burger."

"The Quarter is a renowned haunt for vegetarian pizza & pasta lovers. The Italian cafe on Faulkner Street inspired by the milk bars of Australia has an eclectic global menu with Spanish pizza below, one of its most colourful and tastiest treats. As co-owner Colin Manning put it: “Manchego cheese, roast peppers, rosemary potatoes & aioli is one of my favourite combinations on a pizza and it’s a vegetarian favourite too!"

"Family-run deli-restaurant The Quarter offers breakfast, lunch and dinner and they even do home deliveries. So there’s really no excuse for not trying out this Italian restaurant. You’ll almost certainly be able to smell the delicious food from The Quarter before you see it as they also offer a range of fresh homemade bread and pastries to buy."

"The Quarter in the Georgian Quarter of town is a beautiful spot to grab a picture. Sit outside on the cute little tables, grab some breakfast and people watch on the old cobbled street. View this post on Instagram"

"The Pines is a dog friendly micro-brewery bar situated in Hillside village. Situated on the corner of Hillside Road and Waterloo Road, the venue offers real ales and continental lagers, as well a wide selection of champagnes, wines, whiskey, vodkas, gins and 'prosecco' on tap. Better yet, food is served throughout the day - with breakfasts, sandwiches and homemade tapas on the menu."

"Two changing beers (sourced regionally; often Red Star, Salopian, Southport). Newly opened, attractively decorated bar in a former hairdressers’ in what was previously an area with no pubs or bars. Beers on two handpumps are dispensed alongside a good selection of bottled beers."

"Craft ale and pizza bar Love & Rockets on Lark Lane, is somewhere to socialise, eat and drink, rather than an old-fashioned red and white gingham-tableclothed pizzeria. There's tequila in the Napoli sauce, and as many as 50 craft ales and lagers on offer. On Instagram, they wrote: "We are counting the minutes til the April 12th reopening . Outdoors only for first 5 weeks, but what an outdoors we have . Can’t wait to see ya kids."

"Heritage is a very popular spot on Castle Street, seeming getting the vibe just right. Serving unique small plates and craft cocktails showcased in a simple, modern space with a mellow vibe. Dishes like their Braised ox cheek ragu, crispy polenta, pickled shallots and Crispy cauliflower, satay sauce, pickled slaw are two of our personal favourites."

"Heritage on Castle Street's outdoor seating area is the perfect place to rest your legs so you can enjoy their small plates and beautiful craft beers out in the sun. View this post on Instagram. A post shared by //Heritage Restaurant//Bar (@heritagelpool)"

"Heritage, Castle Street is sure to be a popular spot with diners seeking out their small plates menu and fantastic drinks selection."

"The most opulent dining experience, Blind Tiger is a completely new take on your favourite Chinese dishes. Flavours are marinated, steamed, deep fried and seasoned to the upmost perfection (they also offer a vegan menu too!). These dishes are complemented by crafted cocktails, exotic sake and flavourful wines and ciders, served in a venue with a true speakeasy feel."

"A boutique-styled café tucked in the Barton arcade has earned the position of one of the best Manchester City Centre coffee shops. It is situated in a beautiful Victorian building in the famous Barton Arcade, and something you may not know, the popular Manchester coffee shop is owned by Rugby League’s Jon Wilkin and Mark Flanagan. You can get all types of coffee here from standard espresso, Piccolo, Flat While, Latte and Cappuccino."

"Set up by two St Helen’s rugby players, PKB is forward thinking coffee house with a health-conscious edge. Owners Jon Wilkin and Mark Flanagan run a tight ship, with staff serving up an impressive range of brews. Andif the caffeine hit isn’t enough to wake you up in the morning, they also run PKBlasters workout sessions - an energising workout to start the day,"

"Pot Kettle Black serves an impressive menu of breakfast fit for any breakfast lover from 8 am – 4 pm. Awarded the best tea and coffee shop in Manchester, it’s also a great place to go if you just want a coffee. You can get breakfast here from just £6!"

"Seed & Cherry in the trendy Northern Quarter offers a unique artisan coffee experience. Alongside this, you can enjoy breakfast or brunch which includes a variety of healthy and creative recipes served as small plates. Its unique menu means you can try a variety of European and Mediterranean style savoury brunch dishes and still have room for its famous French toast."