Best Nightlife in Angelbank

"There's no doubt about it, walking into Bundobust is sure to bring your day an unbridled amount of joy - as well as plenty of incredible Indian dishes. Serving a creative and modern take on Indian street food, Bundobust has rapidly become a favourite in the city. And it's easy to see why."

"Available all week long, Bundobust’s pancake offering sees them put a sweet twist on the traditional dosa. These mango puree and rosewater rice pancakes are £5 and come served with shrikhand (a sweetened cardamom yoghurt), mango ras, pistachio, and pomegranate."

"The Ivy's terrace made headlines for all the wrong reasons when a fire broke out there just a few months after it opened. It hasn't happened again since though, so you're all good. This bougie London brand is still going strong, despite the pandemic, and its views of the ever-changing skyline are worth a visit even if you can take or leave the food (see Gordo on scathing form when he reviewed The Ivy when it first opened in Manchester)"

"The Ivy Spinningfields in Manchester is a multi-faceted venue, offering several floors of beautiful settings and tasty food and drinks. Apart from ground floor Ivy Brasserie and second floor Ivy Asia, the true gem is found at the very top, with the Ivy Roof Garden. Very colorful and very lush, the spacious rooftop really deserves its 'garden' epithet."

"With three sprawling levels that include a traditional brasserie, modern Asian bar and stunning rooftop space, there's plenty of choice at The Ivy. Nab a spot at the Spinningfields favourite and indulge in all-day dining with alluring cocktails to match."

"Located in a basement on Duke Street, Down the Hatch has been crowned Liverpool’s “dirtiest vegan junk food bunker.” Home to some of the best deep-fried food that the city has to offer, Down the Hatch takes home-cooked food and puts a junk food twist on it, that even if you’re not vegetarian, will love."

"A post shared by DownTheHatchLIV (@downthehatchliv) on Mar 29, 2019 at 5:10am PDT. Liverpool’s resident vegan and vegetarian restaurant, Down the Hatch is situated down a cosy staircase on Duke Street. This Duke Street diner is fast becoming the go-to spot for mouthwatering, plant-based junk food."

"The Falkner Street favourite is an Italian-inspired restaurant which offers sharing boards, pasta, pizza, decadent desserts plus a deli. In a recent post on Instagram, The Quarter confirmed its plans to reopen and said: "Yes, it’s true! The terrace is opening!. "We’re now open for bookings from April 12th for al fresco dining on the Toxteth Riviera"

"Set on the beautiful cobbled streets of Faulkner Street in Liverpool’s quaint Georgian Quarter, this stylish eatery features perfect executions of Bruncher favourites including one of the finest veggie breakfasts in the city. If the weather is permitting, try and get an outdoor seat and enjoy fantastic views of the nearby Anglican Cathedral."

"The Quarter in the Georgian Quarter of town is a beautiful spot to grab a picture. Sit outside on the cute little tables, grab some breakfast and people watch on the old cobbled street. View this post on Instagram"

"Five changing beers (sourced regionally; often Bank Top, 3 Potts, Salopian). A micropub opened in 2016 in what was an old Martins Bank branch until 1978. The name is taken from the old logo of Martins Bank which featured a grasshopper."

"Start your day in the right way with the King of Carlisi breakfasts (£7.95). It is served with two slices of home-made sourdough bread, fior di latte cheese, avocado, sundried tomatoes, Scottish salmon & four slices of Italian bacon finished with extra virgin olive oil. Carlisi also offer their best seller Panino Pancetta (home-made focaccia served with belly pork, mushrooms, fior di latte cheese & beef tomatoes), as well as granola, banana and strawberry waffle and more."

"Last year Dale Street got a new eatery from two Italian brothers Alessio and Federico Carlisi. The city centre venue’s day to night dining and drinking concept offers everything from coffee to cocktails alongside Italian cuisine. Carlisi’s breakfast and brunch Menu includes dishes such as banana and strawberry pancakes and homemade granola whilst its lunchtime offering boasts a selection of bruschettas, salads and charcuterie options."

"From a quick bite to eat to a fancy smoked salmon and avocado bagel, Carlisi offers customers a taste of Italia, right here in the beating heart of Liverpool. If anyone knows how to truly celebrate the ‘scran’, it’s the Italians, and don’t Alessio and Carlisi know it!. The two brothers welcome you to pop inside their funky café/bar and share their passion for truly tasty food."

"Abditory is a quirky watering hole found a stone's throw from LiverpoolOne shopping district. Looking for places to drink craft beer in the city centre?. This should be firmly on the list for its alfresco seating, plates of comfort food and relaxed atmosphere."

"For something a little different head down the beautiful Queen Avenue to enjoy some toasties and cocktails, of course!. Featuring all your favourite toastie fillings and a few experimental ones, it's the perfect place for a snack. View this post on Instagram"

"84 Plymouth Grove is known now as Elizabeth Gaskell's House, a small museum dedicated to Victorian literature and life. The Grade II listed neoclassical villa was once the residence of William and Elizabeth Gaskell, Manchester's most famous Victorian writer, and the rooms have been preserved to showcase her life. There is also a scenic garden, which has been planted to detail the sort of garden the Gaskells would have had back in the day."

"With a combination of delicious food, great wines and a real ambience, Café Rouge has embodied the style and je ne sais quoi of French dining since it opened way back in 1989. Now with over 90 sites across the country it's just the place to mull over…"

"23/05/2021: A very warm welcome at La Boheme at lunchtime today. The staff were very warm and courteous and the food divine as always. I can not speak highly enough of this lovely French restaurant."

"🍰 Basically, cheesecake on steroids – frozen, popped on a stick, and topped with tons of delectable toppings, with flavours ranging from mint chocolate, Kinder Bueno, S’mores, Oreo, Lotus Biscoff and so much more."

"Oasis is a Chorlton ice cream institution which also offers a variety of sorbets, frozen yoghurt and slushes. Open until 11pm, it’s good at attracting a local late night crowd: just the ticket when you have a craving to satisfy without having to settle for a tub of Ben & Jerry’s. Manchester Rd, Chorlton, M21 9GA"