Best Gelato in Todmorden

"Usually found in an ice cream van during Town Hall’s festival season, Ginger’s now own a diner on the first floor in Affleck’s Palace. Known for their extremely popular ‘Chorlton Crack’, a lush salted caramel and peanut butter combo, Ginger’s wild and wonderful flavours can be obtained at the diner in a toasted brioche, affogato style or in a milkshake. Affleck’s, First Floor, 52 Church St, M4 1PW"

"You’ve probably seen the chic and trendy “ice cream van for the grown-ups. This dessert wagon is mainly to be found after dark, when the children are safe in bed, roaming the streets of south Manchester.”. And now luckily for us they have a permanent residence in the Northern Quarter, on the first floor Afflecks Palace."

"Ginger’s Comfort Emporium – A great place to sit and enjoy a coffee and some great ice cream. Heroes Café – Homemade burgers, pies, soup, lasagne, chilli, curries and many more delicious dishes. They are also expanding selection of their Vegan dishes."

"If you’re at White Rose Centre and get a sudden urge for some ice cream, you’re in luck. The Ice Cream Parlour has 18 flavours for you to work through. From mint chocolate chip to raspberry ripple, bubblegum and pistachio, they do the classics and they do them well."

"Situated on Leeds Road, Creme de la Creme is every chocoholics dream, the parlour itself is a quirky and unique space with booths to sit and enjoy your chosen delights. Choose from luxurious cakes, rich and thick freakshakes, freshly made crepes and pancakes, fluffy waffles, ice cold sundaes, hot cookie dough, sweet little macaroons and an excellent selection of hot and cold drinks."

"31 Potternewton Lane, Chapel Allerton, LS7 3LWBased outside the city centre in Chapel Allerton, Inkwell’s Cafe is volunteer-led, 100% vegetarian, and only open on Saturdays. Serving up breakfast until 11:30, accompanied by arts and crafts sessions and live music, The Inkwell centre also supports Mind, the mental health charity."

"If gorgeous food, a fine dining experience and an environment steeped in history are your thing, then make The French your next restaurant of choice. Based within Manchester’s grand Midland Hotel, The French became one of the first UK restaurants to be awarded the honour of a Michelin-star. Since reopening in 2013, and again undergoing refurbishment in 2016, the restaurant has made rapid progress towards once again becoming one of the finest eating destinations in the country."

"Set in the iconic Midland Hotel, the cosy booths, stylish décor and relaxed atmosphere of The French by Simon Rogan makes for an opulent date night. Worthy of any special occasion, quality food is at the heart of this operation with meticulously crafted tasting menus. The French’s absent Michelin star is well documented, but the infamous missing star isn’t all bad - diners can experience Michelin standard food without the waiting lists and price tag."

"What: Bringing a slice of France to Leeds, Le Chalet is the place to go if you're wanting a Gallic-inspired brunch. Indulge in everything from French toast topped with bacon to a full French breakfast, which includes a fresh sliced baguette with jam and honey, a pastry of your choice, a juice and a hot drink. Now that's a spread that's hard to refuse.Where:31-32 Park Row, LS1 5JD"

"What: In France, breakfast often involves a pastry or some other kind of baked good and quite frankly, that is the sort of meal we can really get behind. At Le Chalet in Leeds, you can pretend you’ve sauntered off to the Gallic region by tucking into the likes of crepes, croissants and French toast topped with bacon and maple syrup – bon appetit. Where: 31-32 Park Row, LS1 5JD"

"The French tearoom has a jam-packed menu of dishes for you to choose from. They’ve got classics like avocado on toast, as well as six different ways with eggs. If you want a real French treat, try their crepes."

"137, The Orient, Trafford Park, Stretford, Manchester M17 8EQ. Cafe Rouge are a chain of French restaurants. “Whatever the time of day, we have a dish to suit your mood; from steak frites and boeuf bourguignon to a selection of croques, baguettes and vegan options too – all on our menu of classic French food with a contemporary twist.” They offer breakfast and brunch dishes such as the Grande Breakfast (two free-range eggs, two Cumberland sausages, sweet cure bacon, beans, mushroom, tomato, black pudding, sautéed potatoes and sourdough toast), Pancakes (three warm pancakes topped with your choice of sweet cure bacon, banana and maple syrup, or fresh strawberries, raspberries, blueberries and pineapple with fruit compot, and French Toast (two slices of sweet brioche bread topped with your choice of sweet cure bacon, banana and maple syrup, chocolate sauce, banana and hazelnuts or fresh seasonal fruit, honey and vanilla crème fraîche)."