Top Best French Restaurants in Bryn

"Situated on the leisure terrace of the Lowry Outlet, Café Rouge offers a twist on traditional French food, serving everything fro... Click here for more info"

"If gorgeous food, a fine dining experience and an environment steeped in history are your thing, then make The French your next restaurant of choice. Based within Manchester’s grand Midland Hotel, The French became one of the first UK restaurants to be awarded the honour of a Michelin-star. Since reopening in 2013, and again undergoing refurbishment in 2016, the restaurant has made rapid progress towards once again becoming one of the finest eating destinations in the country."

"Chef-Patron Adam Reid is no stranger to fine dining and has worked in many Michelin-starred restaurants during his career. He even scooped the dessert top spot on BBC’s Great British Menu, with his signature dish Golden Empire. Diners at The French can expect the same creativity from Adam with the menu putting his stamp on modern British cuisine."

"French cuisine is widely considered to be the best in the world. Chefs from every corner of the globe flood to Paris to learn all the famous tricks and techniques of Haute cuisine that only the French seem to have the natural finesse for. If fine French cuisine is your bag, then look no further than 63° Degrees in the Northern Quarter."

"Dishing out a slice of France right here in England, 63 Degrees is the perfect place for fine dining in Manchester. Set in an informal space, there's an innovative food offering, including pan-fried scallops, escargots and artichoke velouté with truffle oil."

"22/05/2021: Good service received for our family shopping which included lunch in cafe rouge after some much needed retail therapy. 20/05/2021: Fantastic food, served by Heather. Was a wonderful evening."

"Bistrot Pierre takes residence inside one of Preston's historical churches along Fishergate. The well-known chain restaurant is beloved for its French food, and vegans can experience this too thanks to Bistrot Pierre's healthy selection of vegan options."

"Hidden away in the North Docks, this tiny, unassuming café has been quietly making waves with its quality authentic Chinese food for decades. Offering “the best dumplings in Liverpool”, and regarded as a Liverpool Institution, you’ll always find your food served with a smile from Mrs San. But it’s the story behind San’s Café that makes this a truly legendary family restaurant."

"This restaurant is definitely the place to head to if you want to wow your guests!. Not only should you choose The Art School because the food is delicious and award-worthy, but the atmosphere and added extras are sublime. Their private dining can seat up to 28 of your guests and comes with your very own private kitchen, bar and bathroom and, even if a larger party is required, exclusive use of the restaurant can be arranged subject to an exclusivity fee."

"Renowned chef Paul Askew opened up The Art School in 2014 and since then it has become a bit of an institution in Liverpool. Their menus offer everything you could ask for in fine dining, with beautiful food and second to none service. Book your table now for this unique experience."

"The Art School Restaurant sits within a beautifully refurbished former Victorian home and serves a fine range of British food. Watch the chefs at work in the kitchen while enjoying indulgent creations like natural smoked haddock or slow-braised Duroc…"

"Situated within the chic, boutique Hope Street Hotel, The London Carriage Works is an award-winning restaurant. It serves contemporary international fare that is overseen by director, chef and local food champion Paul Askew, who also acts as the chairman of the Liverpool Restaurant Association. Askew’s lover of local is clear in his preference for fresh, seasonal produce form the North West region; local suppliers include Wirral-based producers Claremont Farm, famous for its asparagus, and Ward’s Fish, a family fishmongers that has been in business since 1927."

"Time Out describes the restaurant as having a “a focus on produce from across the North-West”, while the menu is “European fine dining done with simplicity and flair.”. 40 Hope St, Liverpool L1 9DA"