Best Fine Dining in Bryn

"What: Something of an all-rounder, this glamorous Manchester outpost of The Ivy offers menus that take diners through from breakfast till dinner, with brunch and afternoon tea inbetween. The restaurant also comes with two outdoor dining areas, including a rooftop garden that’s available for private hire and a ground floor terrace. While working on your tan, you can tuck Ivy signatures such as the shepherd’s pie and chicken milanese."

"One of Manchester's most glamorous destinations ever since it opened in 2018 has been The Ivy in Spinningfields. The swish restaurant and bar will be reopening its ground floor outdoor terrace from April 12. The space is both covered and heated, so it's perfect for Manchester's less-than-favourable weather."

"The Ivy Spinningfields is ago-to quirky restaurant if you're after a night of sophisticated dining in a luxurious setting. With its patterned interiors, emerald green bar and picture perfect rooftop terrace, the venue serves a brasserie-style menu with handcrafted cocktails to match."

"This restaurant is definitely the place to head to if you want to wow your guests!. Not only should you choose The Art School because the food is delicious and award-worthy, but the atmosphere and added extras are sublime. Their private dining can seat up to 28 of your guests and comes with your very own private kitchen, bar and bathroom and, even if a larger party is required, exclusive use of the restaurant can be arranged subject to an exclusivity fee."

"Renowned chef Paul Askew opened up The Art School in 2014 and since then it has become a bit of an institution in Liverpool. Their menus offer everything you could ask for in fine dining, with beautiful food and second to none service. Book your table now for this unique experience."

"The Art School Restaurant sits within a beautifully refurbished former Victorian home and serves a fine range of British food. Watch the chefs at work in the kitchen while enjoying indulgent creations like natural smoked haddock or slow-braised Duroc…"

"Situated within the chic, boutique Hope Street Hotel, The London Carriage Works is an award-winning restaurant. It serves contemporary international fare that is overseen by director, chef and local food champion Paul Askew, who also acts as the chairman of the Liverpool Restaurant Association. Askew’s lover of local is clear in his preference for fresh, seasonal produce form the North West region; local suppliers include Wirral-based producers Claremont Farm, famous for its asparagus, and Ward’s Fish, a family fishmongers that has been in business since 1927."

"Time Out describes the restaurant as having a “a focus on produce from across the North-West”, while the menu is “European fine dining done with simplicity and flair.”. 40 Hope St, Liverpool L1 9DA"

"If gorgeous food, a fine dining experience and an environment steeped in history are your thing, then make The French your next restaurant of choice. Based within Manchester’s grand Midland Hotel, The French became one of the first UK restaurants to be awarded the honour of a Michelin-star. Since reopening in 2013, and again undergoing refurbishment in 2016, the restaurant has made rapid progress towards once again becoming one of the finest eating destinations in the country."

"Chef-Patron Adam Reid is no stranger to fine dining and has worked in many Michelin-starred restaurants during his career. He even scooped the dessert top spot on BBC’s Great British Menu, with his signature dish Golden Empire. Diners at The French can expect the same creativity from Adam with the menu putting his stamp on modern British cuisine."

"One of Manchester’s most beautiful spots for Japanese food, subterranean venue Australasia is much-loved for its incredible Australian dishes, infused with Japanese and Indonesian influences. Think oysters, Sashimi and Tempura dishes – with Teriyaki beef rump dishes, octopus and many more fresh fish offerings. The menu is absolutely huge, with a wide variety of Nigiri, Tempura, Sashimi and California Rolls to choose from if sushi’s what you’re after."

"A post shared by Mary G (@mairahgorman) on Jul 5, 2019 at 10:49am PDT. Australasia is a chic modern restaurant that offers guests a fusion of traditional Australian and Asian cuisines. After descending the restaurant’s distinctive glass pyramid, guests are transported into an elegant dining space meant to resemble the beaches of the Pacific Rim."

"This stylish subterranean restaurant in Spinningfields has long been a mecca for Manchester’s elite. Known for its splendid cocktails and sushi plates, this Valentine’s the restaurant will also have a special sharing dessert Valentine’s Bento Box for couples to split between them."

"A specialist Chinese restaurant in Manchester’s West Didsbury, Green Tea is unique in its offering of food specifically inspired by the Benxi region of C ..."

"9 Hoghton Street, Southport PR9 0TE, EnglandReservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free WifiBar, European, British, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, Brunch, Late NightHK$55 - HK$220+44 1704 543354"

"The Office Bar and Restaurant is a popular choice with Southport residients. Located on Hoghton Street, in Southport town centre, this sophisticated venue has lots to offer. The interior decor combines modern tastes with classical style."

"Fine dining made casual with a modern spin on British classics, in the shiny First Street development just outside Manchester’s city centre. High ceilings tower over dark wood and teal furnishings, with cosy booths and dim lighting. An open kitchen gives diners a view of the MasterChef at work."

"Named after chef patron Simon Wood, 2015 winner of MasterChef, this First Street restaurant offers unintimidating high end dining in a relaxed setting. From truffled tortellini to tomahawk sharers, you won’t leave hungry."

"Beginning life as a cupcake company, And the Dish Ran Away With the Spoon still serves freshly baked, hand decorated desserts, from layered cakes to brownies, in its charming little tearoom. As well as selling delicious treats, this café serves a popular afternoon tea/brunch, from Thursdays to Sundays. A little different from other locations, And the Dish Ran Away With the Spoon requires advanced booking, but you can expect generous portions and typical English scones and cakes for an alternative style brunch."

"An all-time foodie favourite Dish and Spoon is A-class in every way. Their cakes cover all flavours from chocolate honeycomb to toffee apple to raspberry and rose. The buttercream is light and the layers of sponge are… there’s no other way to say it….moist."

"It is a place where you can eat both delicious and quality cakes. Have you tasted the wet cakes?. If the answer is no, you should try it."

"Having undergone a huge refurbishment, this glamorous restaurant has been restored to its former glory and is once again a prime destination for eating out. Expect a quirky Las Vegas style cabaret club, cocktail bar and large areas for group dining."

"A cosy restaurant serving a variety of hand-made European dumpling and spätzle dishes.Why go?. Oh, so many reasons... The staff, who are lovely, the setting, which is warm."

"Situated on Seel Street – one of the best streets in the city for bars and venues – Hot Water Comedy Club is Liverpool’s only purpose-built comedy venue and comes highly recommended. With comedy shows seven nights a week, this is up there with the best for catching the next big thing in the comedian world. Promoters at Hot Water are also regularly bringing the best comedians to shows in The Wirral, Manchester and at Edinburgh Fringe Festival."

"A post shared by Hot Water Comedy Club (@hwccliverpool) on Jan 1, 2017 at 6:57am PST. As Liverpool’s only purpose built comedy venue, Hot Water Comedy Club is the place where you’ll find live a good laugh 7 nights a week; come rain, some shine. It’s an independent comedy club in the Ropewalks areas of the city, run by two brothers, which originally began as a weekly comedy night to round off the weekend on a high, and it grew from there."

"Bluecoat, Bluecoat Chambers, School Lane, Liverpool, L1 3BX - Visit now. The oldest building in the city centre, the Bluecoat was once a school, and is now one of the city’s liveliest arts hubs, an art gallery showing work by major national and international artists that also stages regular performances, readings and more. Clustered around its front courtyard are independent craft and design shops, while at the back you’ll find the highly-rated Bluecoat Display Centre."

"Built in the early 1700s as a charity school, the Blue Coat School moved in 1906 and was rented by Sandon Studios. Bluecoat now plays host to numerous cultural and art exhibitions as well as performances. This landmark building always has something happening so make sure you check out the events during your city break."

"Liverpool Everyman Theatre, 5-9 Hope Street, Liverpool, Merseyside, L1 9BH - Visit now. The Everyman reopened in March 2014 after extensive renovation to its stage, restaurant and backstage areas; the newly opened version is sustainable, accessible and really rather swish. Inclusiveness runs through the new design – its frontage, dominated by a new “portrait wall”, shows 105 different Liverpool residents, cut into a metal facade."

"Founded in 1964, the Everyman Theatre has been bringing groundbreaking talent to Hope Street for over half a decade. The stage for early performances from Julie Walters, Bill Nighy and Bernard Hill, this venue is steeped in history – the building itself won the 2014 RIBA Stirling Prize for architecture. Showing a range of plays from classic Shakespeare to brand new material, a show at the Everyman is not to be missed."

"At this fully integrated Waterfront resort you’ll find everything from live performances to conference events, weddings to casino nights. From music concerts, to family classics, thrillers and plenty of laughs Southport Theatre has something for everyone to enjoy. Located at the Waterfront overlooking Marine Lake."