Best Fine Dining in Comberbach

"Why: As with all of the other Ivy restaurants, this Manchester site is dripping in glitz and glamour, so breakfast here is as much about the surrounds as it is the food. Pastries and toast kick things off, while there are full English options for both vegetarians and meat eaters. If you fancy something a little more virtuous there is an extensive section dedicated to eggs and a light and healthy selection too, which features the likes of smoked salmon on rye bread and dairy free coconut yogurt with berries."

"The Brasserie at The Ivy in Manchester do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"The Ivy Spinningfields is ago-to quirky restaurant if you're after a night of sophisticated dining in a luxurious setting. With its patterned interiors, emerald green bar and picture perfect rooftop terrace, the venue serves a brasserie-style menu with handcrafted cocktails to match."

"The Art School Restaurant is housed in what used to be a ‘home for destitute children’ in the Victorian times. But you’re now more likely to be chomping on a cheeseboard than writing on a chalkboard if you find yourself here. Located super close to both the Liverpool Philharmonic and the Everyman Theatre, The Art School Restaurant is beautifully prepared British cooking."

"A post shared by Jessica (@jaeciss) on Mar 19, 2017 at 4:17am PDT. Anyone looking for a place to eat with an emphasis on art and culture can look no further than the Art School Restaurant. In addition to different forms of artwork being displayed across the establishment, guests can enjoy fine dining that includes menus that vegans and vegetarians are sure to enjoy."

"Situated within the chic, boutique Hope Street Hotel, The London Carriage Works is an award-winning restaurant. It serves contemporary international fare that is overseen by director, chef and local food champion Paul Askew, who also acts as the chairman of the Liverpool Restaurant Association. Askew’s lover of local is clear in his preference for fresh, seasonal produce form the North West region; local suppliers include Wirral-based producers Claremont Farm, famous for its asparagus, and Ward’s Fish, a family fishmongers that has been in business since 1927."

"As one of Liverpool’s most established restaurants, having won copious awards over the years, this is the restaurant to visit for a special occasion. Part of the London Carriage Works hotel which was built in the 1860’s, it has recently been revamped and features a number of different menus going from breakfast all the way through to dinner. Expect to find the likes of smoked haddock with poached eggs on the breakfast menu and lamb rump niçoise, seared sea bass and coconut pannacotta."

"Regularly lauded as a potential Michelin star winner, The French is a destination restaurant for all. Adam’s Great British Menu-winning dessert Golden Empire is a must-try, alongside four, six or nine course tasting menus. A treat for any fine dining enthusiasts, The French showcases everything that is great about northern produce and cooking."

"A Manchester-favourite for special occasions, Australasia – also known as ‘the one you enter via the glass triangle on the street’ – features a clean, minimal interior, that absolutely oozes chic vibes. The menu is just as wonderful, too, with extensive Australasian-inspired options varying from sushi, Robata grilled meats, Asian small plates and more. Cocktail-wise, it’s quite the field day – with endless Asian-inspired flavours to try out during your visit."

"This stylish subterranean restaurant in Spinningfields has long been a mecca for Manchester’s elite. Known for its splendid cocktails and sushi plates, this Valentine’s the restaurant will also have a special sharing dessert Valentine’s Bento Box for couples to split between them."

"Enter through the curious glass pyramid, down a rabbit hole into the subterranean restaurant. The décor here is like the dress code of a flash nightclub: there’s a strict ‘no colours’ policy. White, accented by more white, bare brick and a splash of cream."

"Take the very best of British beef and combine it with traditional Turkish cooking techniques and you have the makings of the mouthwatering meat-filled menu at Kassap Meat House. What really makes Kassaps special is the performance aspect of cookery and butchery, often making a spectacle of things like their special cheese-filled Sirloin steaks or the cooking methods of juicy rib-eye cuts. Inside the designers have combined the beauty of Bold Street’s Bohemian spirit with the style and elegance of the period building Kassaps calls home."

"Yep, you guessed it Kassap are the kings of the Steakhouse on Bold street. Exceptional meat combined with Turkish cooking techniques make for a special evening meal at Kassap’s."

"A specialist Chinese restaurant in Manchester’s West Didsbury, Green Tea is unique in its offering of food specifically inspired by the Benxi region of C ..."

"at The Chester Grosvenor is a multi-award winning fine-dining gem that also has four AA rosettes. A dining experience you are sure to remember, Simon Radley offers an elegant and sophisticated interior perfect for celebrating a special occasion. While the menus change frequently to offer on the best ingredients available, the sample menu featuring items such as loup de mer, which is line-caught sea bass with burnt cauliflower, sweet clams, smokey citrus and fennel, and the venison with cocoa noodle, liver ganache, game saveloy and Alsace rashers will give you an idea of what will be in store for you."

"The Academy Restaurant is a hidden gem for tourists in Liverpool. The staff prepare amazing British and European food in mouth-watering flavours. They also serve a nice selection of wine and beer."

"Situated on Chapel Street, the bar and club venue features a secret garden, shisha lounge, water features, a fire pit, a landscaped garden, heated seating area, a VIP area and heated terrace. The menu features signature cocktails created by Bijou's mixologists alongside a good selection of wine, Champagne and spirits. Call 0161 834 6377, for guest list enquiries email guestlist@bijouclub.co.uk, for table enquiries email bookings@bijouclub.co.uk, and if you have general enquires email info@bijouclub.co.uk."

"Frequented by reality TV stars, this nightclub also hosts famous DJs and celeb party guests. If you fancy a boogie in luxury surroundings, this club will cater for all your needs as well as providing the perfect back drop for a photo with your squad. With a dress code that oozes glamour, be sure to make an effort when arriving here."

"Known throughout the city as being one of the most exclusive clubs in Manchester, you'll have to make an effort to get in here. It'll be worth it, though, as you'll enter a world of beautiful interiors, LED ceilings, secret gardens and adorable water features at Bijou."

"If you're visiting with the kids or just looking to get your animal fix, the Chester Zoo is a spectacular place to spend the afternoon. A wide variety of world animals and their respective habitats are spread across the 125-acre attraction. There is also a dynamic play space, daily events, and a gift shop for souvenirs."

"Home to over 35,000 animals and 128 acres of zoological gardens to explore. Take a walk on the wild side and view Lions, Jaguars, Red Pandas, and much, much more. Chester Zoo also has a wonderful range of plants and gardens to view."

"Salford Cathedral is situated on Chapel Street in the City of Salford, which sits opposite Manchester city centre on the west bank of the River Irwell. The City of Salford covers a large swathe of western Greater Manchester, with its centre adjacent to Manchester’s. Chapel Street, a long west to east boulevard connecting the cathedral with Salford Central rail station, was the first street in the world to be illuminated entirely by gas light."