Best Dinner Places to Eat in Great Sankey

"A restaurant with a view, 20 Stories is a serious hotspot throughout the summer months, thanks to its panoramic views of the city that can’t be found anywhere else. The restaurant is beautiful inside out, with a modern, luxurious feel inside, and a sleek-yet-botanical vibe outside. The menu is just as high end, too, with dishes such as native lobster, roast skrei cod, racks of lamb and so much more."

"Manchester’s highest – and possibly finest – restaurant, bar and grill. D&D restaurant group’s flagship Manchester restaurant, 20 Stories was the opening of 2018. Floor to ceiling windows (and a huge, outdoor terrace, the same size as the entire restaurant floor), afford breathtaking views of the city and surrounding countryside, while the menu riffs on Hawksmoor’s luxury steakhouse concept."

"A new kid on the block, Aiden Byrne’s menu is a modern British affair with ingredients either locally sourced or from the restaurant’s own farm in Cheshire. And as you might expect, Manchester’s highest restaurant offers stunning views over the city to complement the food and service."

"Favourably reviewed by The Guardian’s Jay Rayner, who rated their falafel as a “marvellous thing”, Maray was arguably one of the first Bold Street restaurants to kick-start the Liverpool food revolution of recent years. Serving up small plates inspired by global cuisines, their delectable dishes are now a regular favourite for any Liverpool foodie. From their famous falafel with hummus and tabbouleh, to showstopper plates such as Lebanese cured salmon with cucumber, radish and labneh and those just-pink flat iron steaks with roasted pineapple."

"Maray blazed a trail with their outdoor booths at the Albert Dock earlier this year. They are super-popular so if you want to enjoy an alfresco falafel fix you’ll need to book one pretty sharpish. There can’t be many better settings for an outdoor lunch or dinner and the seasonal crispy sprouts are worth the trip alone."

"What to expect: Delicious Indian small plates featuring the Mowgli Chip Butty. For flavoursome vegetarian dishes that you won’t forget anytime soon, a visit to Mowgli Street Food is a must. Perfectly prepared to bring you just the right amount, choose from dishes including the tantalising Yoghurt Chat Bombs, Treacle Tamarind Fries and of course Mowgli’s delicious Chip Butty."

"One of Liverpool’s top restaurants, Mowgli is another fantastic place to visit for vegan food in Liverpool. Mowgli’s menu isn’t strictly vegan, but offers up some delicious vegan options like the Fenugreek Kissed Fries and Picnic Potato Curry. If you’re visiting Liverpool and want a top-class dining experience, Mowgli is a must!"

"If you have never heard about this restaurant before - then where have you been?. Mowgli serves Indian street food on Bold Street and Water Street and the people of Liverpool have been going crazy for it since 2015. The restaurant serves up a variety of meat and vegetarian dishes in tiffin boxes."

"[Read More…](https://quisine.quandoo.co.uk/guide/best-vegan-restaurants-manchester/attachment/bundobust/). If you’ve done the walk to Market Street from Picadilly Station recently, chances are you’ve seen Bundobust nestled away on Picadilly. It’s a pretty new kid on the block but has already built a reputation for itself as one of the best vegan restaurants in Manchester."

"Indian street-food specialists Bundobust have ventured across The Pennines to open this spacious Piccadilly branch. Inside, seating is canteen-style with the enticing menu of snacks and sharing plates being equally informal, and entirely vegetarian too."

"A post shared by MillerAndCarterManchester (@millerandcartermanchester) on Oct 14, 2016 at 4:11pm PDT. Miller and Carter is a hip steakhouse located in a former King Street bank. All of the steaks at are supplied from local Irish or British farms and are aged for at least 30 days before being served."

"The steak chain owned by pubco Mitchells & Butlers sells more than a million steaks a year – and even fans of indie operations might see the attra ..."

"Although these guys have been knocking about since 2015, they are but a matter of days into celebrating the launch of their brand new brewery and tap room. Black Lodge is a small batch brewery with experimentation and beer-based alchemy at its heart. Showcasing an ever-changing line up of both local and international brews, this is the place to come if you want to dabble in something a little bit different."

"You cant give up now your just getting to the best bits of our Liverpool real ale trail at Black Lodge Brewery. This is a one of a kind beer lovers find, tucked into one of the many warehouses that are now being transformed into Liverpool’s most popular social spaces. When you arrive you are confronted by a wall of gleaming white tile devoid of marketing ploys, brands and colour."

"Some of the brains behind Liverpool Craft Beer, The 23 Club and Camp and Furnace have joined forces to brew, bottle and pour some of the best and most intriguing beers the city has ever seen. Ask for the Raspberry Berliner Weisse."

"Create a Cake is a designer cake boutique that offers absolutely amazing cakes to suit any occasion you have, but also their own cake classes so you can learn to make some amazing cakes yourself. Whatever occasion you may need a cake for, Create a Cake is sure to have a great idea in their catalog of different cakes for different holidays, or you can have a cake made from your own creative ideas. No matter what sort of vision and budget you have for your cake, Create a Cake can make it happen!"

"If you have a sweet tooth then a trip to Kin is definitely necessary. The bakehouse and kitchen on Gloucester Road boasts a wide range of freshly made cakes and desserts alongside sandwiches and brunch to go."

"We're big fans of the way the guys at Panam do bottomless brunch. Over two hours, you all share the first course of buttermilk pancakes, sweet Belgian waffles, whipped vanilla cream, fresh seasonal berries, maple syrup; then pick a second course for yourself (there's steak, pasta, curry, fish and chips – the works). On top of all that deliciousness, take your pick of prosecco, Bloody Marys, Aperol Spritz, beer or G&Ts."

"Found in the Grade I listed Britannia Pavilion at the Royal Albert Dock, PANAM’s impressive location is part of its charm. The restaurant embraces flavours of America in its dishes, along with some British favourites. Bottomless brunch at PANAM is a two course affair - starting with a sharing platter of buttermilk pancakes and Belgian waffles with sweet vanilla cream and fresh berries."

"PanAm doesn't do things by halves and the same thought goes to their brunch menu. The list may be short but it sure is hearty; choose between the big breakfast with sausage, bacon, black pudding and eggs, or the steak and eggs rancheros alongside all kinds of drinks."

"Want to add a little rock and roll to your Liverpool stag weekend?. Mojo is the home of alternative music, including rock, indie and a whole host of classics from the past. Tucked away on Back Berry Street, just behind the bustling Seel Street scene, Mojo is a unique venue that offers everything you need to have a legendary stag party."

"Grove’s sleek, minimalist darkwood interior, broken up by some eye-catching digital-print art and a bed of plants growing above the bar, may feel Scandinavian, but its emphasis is firmly on US craft beers. Up to 13 keg lines showcase many beers rarely seen on draught in the UK, from Anchor, Brooklyn and Flying Dog (try its remarkably complex, Easy IPA), as well as Liverpool Craft Brewing Co’s excellent, unfiltered pale ale, Love Lane, or that unusually tasty German pils, Rothaus Tannenzapfle. A bottled list goes deeper on the same US breweries, as well as throwing a few other great beers into the mix: various Goose Island, Sierra Nevada pale ale, Paulaner hefeweizen."

"Just up the road and down a little side street is where you’ll find our next destination, The Grove Beer Tap and Grill. This stunning space is light and airy and has a courtyard that’s throwing out some seriously zen vibes, but best of all The Grove Beer Tap and Grill have an exotic, worldly selection of real world ales for everyone to try. Sporting the tastiest bar snacks in town to perfectly complement their endless choice of tasty real ales makes The Grove Beer Tap and Grill a great addition to our Liverpool real ale trail."

"Slightly hidden on Seel Street is Grove Beer Tap and Grill, a breathtaking venue that would astound any architect. There’s often a Scandinavian crossover apparent in the interior of Liverpool’s independents and Grove is no different as dark wood mahogany and green plants hang side by side. Try the Brooklyn Wheat Beer, its refreshing, light and brisk."