Best Dinner Places to Eat in Fernilee Reservoir

"D&D London group’s all-day restaurant, bar and grill, 20 Stories, on the 19th floor of the No1 Spinningfields building in central Manchester. The modern British menu in the main restaurant showcases local produce, with the majority sourced within a 50-mile radius of the city. Herdwick lamb sits on potato gnocchi and chanterelle mushrooms, poached John Dory is served with a smart langoustine velouté and white asparagus, and butter-poached salsify is topped with burnt leeks and parsnip purée."

"A restaurant with a view, 20 Stories is a serious hotspot throughout the summer months, thanks to its panoramic views of the city that can’t be found anywhere else. The restaurant is beautiful inside out, with a modern, luxurious feel inside, and a sleek-yet-botanical vibe outside. The menu is just as high end, too, with dishes such as native lobster, roast skrei cod, racks of lamb and so much more."

"For the ultimate swanky experience, dine high in the sky serenaded by electric violinists at 20 Stories. The restaurant is serving a special four-course menu for the occasion featuring Aberdeen Angus beef wellington and lemon tart with raspberry sorbet followed by truffles and fudge (£70). A vegan menu is also available."

"Mayur Patel’s family has been cooking some of Britain’s best meat-free Gujarati food for several decades at Prashad restaurant in West Yorkshire. The Bundobust co-owner continues that work in this basement canteen on Piccadilly, where next-level chaat, chole saag, tarka dal, vada pav (the Indian veggie burger) and Bundo’s own bhaji butty are served in street food-style pots alongside A1 craft beers. Bundobust’s taps now feature hazy pale Peela and chai porter Chaitro – the first releases from its new brewery on Oxford Road, which should open to the public in late August."

"With its famous cherry tree in permanent, soft pink bloom in the main dining room, Tattu makes a picture-perfect backdrop for a romantic meal for two. Its menu is also perfect for sharing, with a selection of dim sum and small plates including waygu dumplings with kimchi and spring onion, chicken truffle shumai, and chilli and sesame roasted scallops. Its cocktails are spectacular too - try the Samurai's Garden, a smoking carafe of gin, rose and tonic for two to share (£40)."

"Offering the double whammy of stunning surroundings and a delicious menu, Tattu is a top restaurant in Manchester for vegetarians. Enjoy selection of modern Chinese cuisine, including shiitake bao, vegetarian chicken with black bean sauce and OK glazed tempeh."

"Once we saw pictures from Tattu while researching places to eat in Manchester, we both knew we had to eat there. And boy am I glad we did. We had such an incredible dining experience at Tattu."

"With three sprawling levels that include a traditional brasserie, modern Asian bar and stunning rooftop space, there's plenty of choice at The Ivy. Nab a spot at the Spinningfields favourite and indulge in all-day dining with alluring cocktails to match."

"Health food eatery and juicery, The Garden in Hale has a range of vegetarian and vegan all day brunch dishes like buckwheat pancakes and chia flax porridge, as well as sandwiches, salads and veg-packed bowls. Order via Uber Eats and Deliveroo."

"Here we have the Portuguese Peri Peri Wings from @appetitejunction in Manchester. These were finger lickin' good and it's exactly the kind of sticky wings you crave for!"

"Pou Poutine specialises in serving poutine, only with house hand-cut chips and the best local ingredients, to a recipe that dates back to the 1950s Centre-Du-Quebec."

"03/05/2021: We were the first to eat at their outdoor tables since the lockdown was lifted. Excellent plate full, plenty of meat and veg. Will be back for more."

"A specialist Chinese restaurant in Manchester’s West Didsbury, Green Tea is unique in its offering of food specifically inspired by the Benxi region of C ..."

"Hidden behind a curtain in a corner of the grand lobby of the Midland Hotel, there’s more than a feel of Alice in Wonderland as you are transported through mirrored doors into the dining room of The French. Soft grey and sage green tones give everything a muted luxurious feel and there are two huge cylindrical chandeliers which throw light back and forth via the mirrored panelling around the room. Chef Adam Reid’s cooking is inventive and playful but executed with real precision and flair."

"Head to The Midland Hotel to discover Adam Reid at The French, an award-winning upscale restaurant serving modern cuisine by chef Adam Reid. The restaurant uses only seasonal produce, and the menu offers a choice of four, six, or nine courses, all of which showcase classic British food with a contemporary twist. This is where you want to go for a special occasion or a fancy night out, and it's essential to book in advance."

"The Midland Hotel, 16 Peter Street, Manchester, Greater Manchester, M60 2DS. Adam Reid has kept The French at the top of Manchester’s restaurant tree for many years, and while the grand dining room is opulent, the vibe feels less formal and the food continues to impress."

"Serving the most delicious and well-portioned breakfast meals, their pancakes are a real highlight for guests. Stacked high with all the toppings, menu items include berries and cream, banoffee, peanut butter and bacon with maple syrup. Each stack includes three buttermilk pancakes, and there’s even vegan options available too!"

"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."

"To the south of the city centre is another legendary club, being The Leadmill Sheffield. A favourite place to party for locals and students alike since opening in 1980, this historic venue has hosted some of the biggest bands in history, most notably The Killers, Snow Patrol, The Libertines, Coldplay and even local band Arctic Monkeys before their huge rise to fame!. Nowadays, it still hosts some fantastic bands and live music events."

"An icon of independent music in Sheffield, the Leadmill has been at the centre of the city’s music scene for three decades. The 80s brought everything from post punk to Culture Club to the venue. In the 90s it was Britpoppers Oasis, The Verve, Elastica and Suede, and the grungier likes of Babes in Toyland and Mudhoney."

"One of the best outdoor restaurants in Manchester, The Ape & Apple is an ideal pitstop after a long day of exploring the city. With friendly locals, monthly-changing ales and a secret terrace out the back, this place ticks all of our alfresco dining boxes."