10 Best Breweries in Longsight

"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"

"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."

"Unit 3c Wing Yip Business Centre, Cassidy Close, Manchester M4 5HU. The massages at the Youth Sanctuary include hot stone, Swedish and Thai. The staff are fully trained in techniques and they can offer both classic and contemporary treatments for men and women."

"If you’d prefer a more relaxed environment away from luxurious hotels, Spa Satori is located in the heart of Manchester’s hipster neighbourhood. Offering a variety of treatments for both men and women, the spa focuses on beauty treatments such as facials, waxing and brows alongside a variety of massages, holistic treatments, acupuncture and detoxing procedures. Opt for their Ultimate Stress Relief massage if your day-to-day life has left you feeling tense and exhausted."

"Satori Northern Quarter is an ultimate sanctuary to rest your tired and weary body. Managed by Jennie Lawrenson, a highly qualified therapist, she is dedicated to providing the ultimate wellness for all her clients. Passionate in helping all customers to reach their optimum health and wellness, she provides different services and treatments that are sure to aid you and take away all the pain that you are feeling in your body."

"Spa aficionados who have “been there, done that” might want to try Spa Satori. These guys cater to both men and women with seriously necessary signature treatments like Moody Cow, Men Are From Mars, and Hangover Recovery. There’s also a selection of Ethical Body Wraps, specialist treatments like Reiki healing, reflexology, and colonic hydrotherapy."

"Hidden behind a curtain in a corner of the grand lobby of the Midland Hotel, there’s more than a feel of Alice in Wonderland as you are transported through mirrored doors into the dining room of The French. Soft grey and sage green tones give everything a muted luxurious feel and there are two huge cylindrical chandeliers which throw light back and forth via the mirrored panelling around the room. Chef Adam Reid’s cooking is inventive and playful but executed with real precision and flair."

"Regularly lauded as a potential Michelin star winner, The French is a destination restaurant for all. Adam’s Great British Menu-winning dessert Golden Empire is a must-try, alongside four, six or nine course tasting menus. A treat for any fine dining enthusiasts, The French showcases everything that is great about northern produce and cooking."

"Côte Brasserie serve breakfast and brunch from 8am until 12 noon on a Monday to Friday and then 9am to 1pm on a Saturday and Sunday. Highlights include a breakfast set menu that involves any cooked breakfast with fresh orange juice or cloudy apple juice and a hot drink of your choice. Options include a full English breakfast, Crepe Complete (pancakes, bacon and comte cheese), Eggs Florentine, Eggs Royal and Eggs Avocado."

"63 Degrees is a small, family run restaurant, bringing a little taste of Paris to the Northern Quarter. This is proper, grown-up dining - with tablecloths (remember them?) - but without the stuffiness of a restaurant that takes itself too seriously. Perched in one of the trendiest districts of Manchester, the food staunchly opposes the hipster fad-fest that surrounds it."

"Located in the Northern Quarter, French restaurant 63 Degrees offers diners a taste of Paris with its name inspired by the cooking technique. With food cooked long and low at 63 degrees, it promises poultry like you’ve never tasted it before. Want to put that theory to the test?"

"Cafuné - South American Cafe, 35 Market Place, Preston PR1 2AR "Saw the Llapingachos on their FB page - cheese filled hash brown with two fried eggs? Sold! It’s was even more delicious than expected!"