10 Best Breweries and Beer Places in Coppull

"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"

"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."

"This small shop on buzzy Tib Street is jam-packed with bottles, cans and kegs of beers from Manchester, as well as from the UK and across the globe. Brews from the inner city include neon-packaged Runaway Brewery (smoked porter, summer saison, American brown ale), Track Brewing Co. (visit its weekly brew tap events under the arches of Picadilly), and Cloudwater, which has gained a global reputation for itself over the past few of years. The friendly staff sure know their porters from their DIPAs, so make sure you pick their brains."

"Based in the heart of the Northern Quarter, Beermoth is a unique brewery compared to the others on this list as this one has two shops. One in the Northern Quarter and the other in Manchester city centre. The shop in the city centre is a belgian-style beer cafe which offers beer, food, coffee in a relaxing environment."

"Regarded highly by CAMRA as one of the best local pubs (on numerous occasions, we should add), the Prairie Schooner Taphouse on Flixton Road features a selection of hand-pulled ales and craft kegs on tap. Not only that, but you can also buy a selection of bottled and canned beers from all over the world to take home with you."

"The Refinery is great if you want a laidback and stylish spot for your bottomless brunch in Manchester. You can get booked in here on Saturdays and Sundays between 10 and 3, so you’ve got plenty of time to secure a spot, so long as you book in advance, as it’s a popular one!. Their brunch menu isn’t just limited to brunch dishes, either."

"The Refinery is a buzzing outdoor restaurant in Spinningfields all year round. The stunning terrace space is perfect for sipping on fruity cocktails, nibbling on tasty charcuterie and watching the world go by, while winter welcomes pop-up igloos that are made for cosy catch-ups."

"The Anthologist is a contemporary European restaurant with cool interiors and an impressive vegetarian menu. From coconut-crusted tofu to mushroom shawarma and naughty gnocchi mac 'n' cheese, there are plenty of divine dishes to choose from."

"A Manchester staple when it comes to brunch, Trof is serving up all the classics until 4pm. Perfect for when you need a little TLC, this quirky restaurant bar will cheer you up with avo toast, vegan breakfasts and roasted peaches, and make sure to wash it all down with an espresso martini."

"With fresh and locally sourced ingredients, Trof is an affordable Northern Quarter restaurant serving quality food at reasonable prices. Think, hearty roast dinners, wholesome brunches and plenty more pub classics, with no dish ever exceeding the £20 mark."

"One of the coolest restaurants in Manchester, Trof is a staple in the Northern Quarter for its easy-going vibes, delicious grub and purse-friendly prices. Swing by to mix with a buzzing crowd while grazing on daily specials served fresh from the kitchen."

"118 Promenade, Blackpool FY1 1RA EnglandFast Food, Thai, Indonesian, Singaporean, ChineseLunch, Dinner, Brunch, DrinksReservations, Seating, Highchairs Available, Serves Alcohol, Full Bar, Accepts Credit Cards, Table Service, Wine and Beer[email protected]+44 1253 627368http://www.michaelwanswokinn.co.uk"

"It was established in 2006 and has since grown a mini-empire encompassing a cookery school as well as supper clubs and other events in London. Ning, based in the Northern Quarter, was awarded Best Malaysian Restaurant at the Asian Curry Awards 2012. Furthermore, this stylish restaurant is armed with an extremely talented chef in Norman Musa, who was the recipient of the Asian and Oriental Young Chef of the Year award in 2012."