10 Best Breweries and Beer Places in Ancoats

"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"

"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."

"Perfect for anyone with green fingers, the Allotment is undoubtedly a completely unique place to eat in Manchester, styled as a botanical garden. The fresh vibe of the airy venue extends to the cocktail and food menu, with both being made up of fresh fruits, vegetables and spices. Guests can enjoy a healthy salad, sink their teeth around a hearty sandwich and even share a platter of seasonal food with their friends."

"The Allotment’s Matt Nutter won the title of Chef of the Year at the Manchester Food and Drink Awards 2017 for his sophisticated take on vegan cooking at this simple Stockport bistro. The ten-course tasting menu is packed with creative dishes, including signature shiitake mushroom parfait and a hibiscus, fennel and beetroot dessert."

"If yiou fancy a country escape but can't get out of the city, this is the quirky restart in Manchester for you. Join Allotment for botanical-inspired cocktails and rustic British plates while relaxing against a backdrop of foliage, wooden plots and gardening tools."

"With a menu featuring sharing margaritas, delectable burgers and hangover-curing brunch dishes, this Northern Quarter spot is the perfect place for wining and dining all day long. Trade in the usual eggs benny for something a little different here; we recommend the Turkish Eggs."

"Nestled in the Northern Quarter, Foundry Project is the go-to for cheat day eats like oven-baked pizzas and stacked burgers. Spread across two floors, they've got mid-morning brunch, late night drinks and dancing till the early hours."

"Along with a banging happy hour, Foundry Project is also cutting costs when eating out in Manchester with their £7 lunch menu. There's a curated choice for everyone, with salads, burgers and pizzas all part of the deal."

"Macclesfield is a Cheshire market town and there is a converted Georgian country house that now accommodates guests. Many of the building’s original architectural features remain to this day. De Vere Hotel Mottram Hall was built in the 18th century on a few hundred acres."

"15 Market Street, Chapel-en-le-Frith, Peak District National Park SK23 0HP EnglandItalian, PizzaDinnerTakeout, Reservations, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Table Service, Full Bar+44 1298 815121https://www.facebook.com/thevecchiaitalia/?. hc_ref=PAGES_TIMELINE&fref=nf"

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